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Lucas Bennett

Hotel Server
Profile

Courteous and efficient Hotel Server with over 3 years of experience in upscale hotel dining environments. Skilled in providing exceptional table service, managing guest requests, and coordinating with kitchen and service teams to deliver a seamless dining experience. Known for professionalism, menu knowledge, and maintaining a welcoming and polished atmosphere for hotel guests from diverse backgrounds.

Employment History

Hotel Server — JW Marriott New Delhi – All-Day Dining Restaurant

New Delhi • Aug 2022 — PRESENT
  • Greet and seat guests, present menus, and provide detailed recommendations.
  • Serve meals and beverages, ensuring accurate and timely delivery.
  • Maintain table presentation and cleanliness according to hotel standards.
  • Communicate guest preferences and special requests to kitchen staff.
  • Assist guests with hotel and restaurant-related inquiries, enhancing guest satisfaction.

Food & Beverage Service Associate — Radisson Blu Hotel, Dwarka, New Delhi

New Delhi • Jan 2020 — Jul 2022
  • Provided service in buffet and à la carte dining settings.
  • Handled billing, payment processing, and POS system operations.
  • Resolved guest concerns professionally to maintain a positive dining experience.
  • Supported banquet service during large events and corporate gatherings.
Education

Delhi University

Bachelor of Arts

— Jan 2019


Personal Details


New Delhi
India
+91 98765 43210
lucas.bennett@example.com

Links

LinkedIn

Skills

Fine & Casual Dining Service
Menu Recommendations & Upselling
Guest Relations & Hospitality Etiquette
Order Accuracy & POS Systems
Coordination with Kitchen & Service Teams
Time Management & Multitasking
Food Safety & Hygiene Compliance

Languages

English

Hindi

Courses

FSSAI Food Safety & Hygiene Certification —

Customer Service Excellence Workshop —

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