Detail-oriented junior pizza maker with over 2 years of experience working in busy pizzerias and Italian restaurants. Skilled in dough preparation, pizza assembly, and maintaining food quality standards during high-volume service hours. Experienced in working with commercial pizza ovens, preparing fresh toppings, and supporting kitchen operations to ensure timely order delivery. Known for strong teamwork, attention to detail, and commitment to maintaining strict food safety and hygiene standards.
Junior Pizza Maker — Napoli Pizza House
Miami • Jan 2022 — PRESENTMiami Central High School
High School Diploma — Miami
Jan 2021 —
Miami
USA
(555) 321-6547
daniel.costa@email.com
Skills
Languages
English
Spanish
Hobbies
Experimenting with gourmet pizza toppings, watching culinary tutorials and pizza-making techniques, visiting local food festivals and pizzerias.
Courses
ServSafe Food Handler Certification —
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